When one thinks of a nutrient rich meal, pork products aren’t generally the first food that comes to mind for most. That written, compared to values from a decade ago, pork today is on average leaner, contains less fat (up to 31%), and also has fewer calories (up to 14%). In fact, according to The Ohio State University, it has been estimated that pigs are about 23% leaner … [Read more...]
“Don’t Root For That!” – Why All Aren’t Fans of Swine Rooting Behavior
There’s something about that nose of a pig that stands out. In addition to its unique shape, it also serves some important functions. Though smell is a given, there are some other utilities employed by pigs that make their nose stand out. One behavior in particular that seems to stand out is rooting. But why? What is it about sticking their noses in dirt that is so … [Read more...]